Low temperature cooked organic egg, Parmesan fondue, asparagus salad and black truffle are a perfect

Low temperature cooked organic egg, Parmesan fondue, asparagus salad and black truffle are a perfect treat for a delicious Spring!Easter is coming our way and we have plenty of creative dishes prepared for you, including an Easter brunch.For information and reservations hoteldanieli.com#HotelDanieliPh:
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